These Cranberry Turkey Pinwheels make a perfect appetizer for family gatherings or holiday parties. Simple to make and packed with flavor, they use leftover cranberry sauce to create an exciting mix of creaminess and tanginess.
They’re ideal for any occasion, requiring minimal effort for a delicious result. Just a quick assembly and some chill time, and you’re ready to serve up something everyone will love.
Cranberry Turkey Pinwheels
These tasty pinwheels combine turkey, cranberry sauce, and creamy cheese rolled in soft tortillas. Perfect for using up Thanksgiving leftovers, these treats offer a satisfying blend of flavors that make them ideal year-round.
Ingredients
Instructions
-
Mix cream cheese and cranberry sauce together in a bowl until smooth.
-
Spread one-quarter of the cream cheese mixture over each tortilla.
-
Layer each tortilla with turkey, Swiss cheese, and apple slices.
-
Roll the tortillas tightly over the fillings and wrap in plastic wrap.
-
Refrigerate for at least one hour.
-
Unwrap the tortillas, slice each one into eight pieces, and serve.
Servings 32
- Amount Per Serving
- Calories 564kcal
- % Daily Value *
- Total Fat 25g39%
- Saturated Fat 14g70%
- Cholesterol 92mg31%
- Sodium 1593mg67%
- Potassium 402mg12%
- Total Carbohydrate 56g19%
- Dietary Fiber 3g12%
- Protein 30g60%
- Vitamin C 1 mg
- Calcium 352 mg
- Iron 4 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For best flavor, make sure to chill the rolls long enough for the flavors to blend before slicing and serving.