There’s nothing better than firing up the grill and cooking some fresh fish. BBQ fish is easy to make and full of flavor, making it perfect for a weekend cookout or a quick dinner.
From perfect fish tacos to grilled blackened salmon recipes, these ideas will make you want to start grilling right away.
You’ll also find crispy grilled fish tacos with cilantro, grilled cod fish taco recipes, and even tortilla-crusted fish on the grill to keep things interesting.
Let’s get started with these 11 easy BBQ fish recipes.
1. Classic Grilled Salmon with Easy Marinade
Marinate your salmon in olive oil, lemon juice, garlic, and a touch of honey for about 30 minutes.
Place it on a medium-high grill for 5–7 minutes per side until it flakes easily.
This simple recipe brings out the natural flavors of the fish while keeping it juicy and tender. Serve it with grilled veggies or over a bed of rice for a complete meal.
2. Grilled Fish Tacos with Cilantro Slaw
For a smoky twist on classic fish tacos, season white fish fillets with salt, pepper, smoked paprika, and lime juice.
Grill them over medium heat until they are lightly charred and flaky. Serve in warm tortillas with a fresh cilantro slaw made of shredded cabbage, lime juice, and a little mayo.
These tacos are light, refreshing, and full of grill-kissed flavors.
3. Blackened Grilled Tilapia
Coat tilapia fillets with a homemade blackening seasoning mix—paprika, garlic powder, onion powder, cayenne, and black pepper.
Grill for 3–4 minutes per side until the spices form a delicious crust.
This recipe is quick, flavorful, and perfect for anyone who loves bold, smoky flavors straight from the grill.
4. Grilled Tortilla-Crusted Fish
Crush some tortilla chips and mix them with a little lime zest and spices.
Brush your fish fillets with olive oil, coat them in the tortilla mixture, and grill them on indirect heat until crispy.
The tortilla crust adds an extra layer of crunch and a hint of citrus that pairs beautifully with the smoky grilled fish.
5. Perfect Grilled Fish Tacos with Mango Salsa
Season your choice of white fish with cumin, lime, and a touch of chili powder.
Grill until flaky and tender, then serve in soft tortillas with a fresh mango salsa made of diced mango, red onion, cilantro, and lime juice.
The sweetness of the mango pairs perfectly with the smoky grilled fish, making this a summer favorite.
6. Grilled Blackened Salmon
Rub salmon fillets with a smoky blackened seasoning blend and grill until crispy on the outside and tender inside.
This grilled blackened salmon recipe is a simple yet flavorful way to enjoy BBQ fish with a spicy kick.
Serve with a side of grilled corn or roasted potatoes for a hearty meal.
7. Grilled Cod Fish Tacos with Avocado Sauce
Season cod fillets with salt, pepper, lime juice, and a little chipotle powder for a smoky touch.
Grill over medium heat for about 4 minutes per side until cooked through. Serve in corn tortillas with a creamy avocado sauce made of blended avocado, Greek yogurt, garlic, and lime.
These tacos are fresh, light, and full of flavor.
8. Grilled Swai Fish Tacos with Spicy Mayo
Swai is a mild, flaky fish that absorbs smoky flavors well. Grill the fillets with a little lime and seasoning, then serve in tortillas with a spicy mayo sauce.
Add shredded cabbage and a squeeze of lime for the perfect smoky bite.
9. Marinated BBQ Shrimp and Fish Skewers
Mix together olive oil, garlic, lemon juice, and your favorite herbs to create an easy marinade.
Thread shrimp and fish chunks onto skewers, grill them over medium-high heat for a few minutes on each side, and enjoy.
This recipe is great for a quick and tasty BBQ dish that is fun to eat.
10. Grilled Whole Snapper with Herbs
Stuff a whole snapper with fresh herbs, garlic, and lemon slices. Grill it over medium heat, flipping once, until the skin is crispy and the inside is tender.
This is a showstopper recipe that’s easier to make than it looks, and the smoky, grilled flavor makes it unforgettable.
11. Simple BBQ Mahi Mahi with Pineapple Salsa
Season mahi mahi fillets with salt, pepper, and a little cayenne.
Grill them over medium heat for a few minutes on each side, then top with a fresh pineapple salsa made of pineapple, red bell pepper, lime, and cilantro.
This tropical twist adds sweetness and freshness to the smoky, grilled fish.
Conclusion
BBQ fish is one of the easiest and tastiest meals you can make.
Whether you’re in the mood for grilled fish tacos with cilantro, grilled blackened salmon, or a simple marinate for salmon easy recipe, there’s a BBQ fish recipe for everyone.
Try these ideas at your next cookout and enjoy the fresh, smoky flavors of perfectly grilled fish!