In a small bowl, combine applesauce, barbecue sauce, brown sugar, and chili powder.
4 Pour the sauce mixture over the browned chicken.
5 Cover the skillet and cook for 7-10 minutes, or until the chicken reaches an internal temperature of 165°F.
Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 8g13%
- Saturated Fat 2g10%
- Cholesterol 94mg32%
- Sodium 473mg20%
- Total Carbohydrate 22g8%
- Dietary Fiber 1g4%
- Sugars 19g
- Protein 35g70%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
This recipe can be frozen for up to 3 months. Cool the chicken, transfer to a freezer container, and reheat in the microwave when ready to serve.
Keywords:
applesauce, barbecue chicken, easy chicken recipe