Brie with Almonds

This Brie with Almonds appetizer brings warmth and a touch of elegance to gatherings, perfect for setting a relaxed and festive mood. It's quick to prepare, making it a go-to for holiday events or an impromptu gathering.

The rich, creamy Brie pairs effortlessly with the buttery almonds for a treat that guests wouldn’t expect was this easy to make.

Time

Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins

Cooking Temp 400 °F

Servings 8

Description

This Brie with Almonds is a simple yet impressive appetizer. Warm and creamy, it's topped with toasted almonds and a hint of brandy, offering a balanced flavor that complements any gathering table.

Ingredients

1 round Brie cheese (8 ounces)
2 tablespoons butter, melted
1/4 cup sliced almonds
1 tablespoon brandy (optional)
Assorted crackers or fresh vegetables

Instructions

Preheat oven to 400°F.
Place the Brie in a small, ungreased cast-iron skillet or shallow 1-quart baking dish.
In a small bowl, mix the melted butter, sliced almonds, and, if using, brandy.
Pour the butter-almond mixture over the Brie.
Bake, uncovered, for 10-12 minutes, or until the Brie is softened.
Serve warm with crackers or fresh vegetables.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 141kcal

% Daily Value *
Total Fat 12g19%
Saturated Fat 7g35%
Cholesterol 36mg12%
Sodium 199mg9%
Total Carbohydrate 1g1%
Protein 7g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Serve immediately after baking for the best texture and flavor.

Keywords: Holiday appetizer, baked brie, almond brie cheese

Read it online: https://pinnedrecipe.com/recipe/brie-with-almonds/

Print Options:

Brie with Almonds