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Grasshopper Pie

A slice of grasshopper pie with a chocolate cookie crust and minty green filling, topped with white cream.

Grasshopper Pie is one of those desserts that instantly makes everything feel festive. With a creamy, minty filling and a chocolate cookie crust, it's perfect for the holidays.

I love how it comes together easily and looks so festive with its green hue, making it a great choice for Christmas parties or gatherings.

Time
Prep Time: 20 mins Rest Time: 2 hrs Total Time: 2 hrs 20 mins
Servings 8
Description

Grasshopper Pie is a no-bake, delicious dessert that features a smooth, mint-flavored filling in a crunchy chocolate crust.

It's a delightful treat with marshmallow fluff and a hint of creme de menthe, making it a perfect festive dessert for Christmas.

Ingredients
  • 25 chocolate sandwich cookies (such as Oreos)
  • ½ cup butter, melted
  • 2 cups marshmallow fluff
  • ¼ cup creme de menthe liqueur
  • 2 cups whipping cream
Instructions
  1. Crush the cookies and set aside ¼ cup of the crumbs.
  2. Combine the remaining cookie crumbs with melted butter in a medium bowl. Press the mixture firmly into the bottom and sides of a 9-inch springform pan to form the crust.
  3. In a large mixing bowl, mix marshmallow fluff and creme de menthe until smooth.
  4. Beat the whipping cream in a chilled bowl until soft peaks form, then gently fold it into the marshmallow mixture.
  5. Pour the creamy mixture into the prepared crust, smoothing it out evenly.
  6. Sprinkle the reserved cookie crumbs over the top.
  7. Freeze the pie for at least 2 hours until it is firm.
  8. Before serving, remove the pie from the freezer and let it sit for 20 minutes to soften slightly.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 568kcal
% Daily Value *
Total Fat 40g62%
Saturated Fat 22g111%
Cholesterol 112mg38%
Sodium 276mg12%
Total Carbohydrate 48g16%
Dietary Fiber 1g4%
Sugars 25g
Protein 3g6%

Calcium 49 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, freeze the pie for at least 2 hours and allow it to soften slightly before serving to get the perfect texture.

Keywords: Grasshopper Pie, Minty Christmas Dessert, No-Bake Holiday Pie