Holiday Hot Spinach Dip

Holiday Hot Spinach Dip is the perfect appetizer to bring warmth and flavor to any festive gathering. With simple, delicious ingredients that everyone loves, this dip brings a little something extra to the table.

It’s easy to make, and the cheesy, creamy blend with vegetables makes it a crowd-pleaser. Make it for family get-togethers, potlucks, or cozy nights in—this dip just might become a new holiday favorite!

Holiday Hot Spinach Dip

This hot spinach dip is rich and creamy, with a touch of red bell pepper for flavor. Easy to prepare and perfect for serving with crackers, it’s a versatile and comforting appetizer that brings everyone back for more.

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Prep Time 20 mins Cook Time 20 mins Rest Time 5 mins Total Time 45 mins Cooking Temp: 350  °F Servings: 24

Ingredients

Servings

• 1 package frozen chopped spinach, thawed and drained (10-ounce)

• ½ cup red bell pepper, diced

• 1 tablespoon minced garlic

• 1 jar artichoke hearts, drained and mashed (6.5-ounce)

• ½ cup sour cream

• ½ cup grated Parmesan cheese

• Salt and ground black pepper to taste

• ¼ cup heavy cream

Instructions

1. Preheat oven to 350°F (175°C).
2. In a bowl, combine spinach, bell pepper, garlic, artichokes, sour cream, and Parmesan cheese. Season with salt and pepper to taste.
3. Mix thoroughly, adding heavy cream until the mixture reaches a smooth, dip-like consistency.
4. Spoon the mixture into a 1-quart baking dish and spread evenly.
5. Bake for 20 minutes, or until the dip is bubbly and slightly golden on top.
6. Let rest for 5 minutes before serving. Serve warm with your favorite crackers.

Nutrition Facts

Servings 24

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Amount Per Serving

Calories 35kcal

% Daily Value *

Total Fat 3g5%

Saturated Fat 2g10%

Cholesterol 7mg3%

Sodium 84mg4%

Potassium 60mg2%

Total Carbohydrate 2g1%

Dietary Fiber 1g4%

Protein 2g4%

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Vitamin C 6 mg

Calcium 42 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, drain and press the spinach to remove any excess moisture before mixing to avoid a watery dip.

Keywords: Spinach dip, holiday appetizer, creamy vegetable dip