Peanut Butter Chicken Skewers

Servings: 6 Total Time: 35 mins
Easy and Flavorful Chicken Skewers with a Rich Peanut Sauce

I love recipes that turn everyday ingredients into something unexpected and delightful. Peanut butter is a staple in my kitchen, and this dish shows how versatile it can be.

These chicken skewers are easy to make, packed with flavor, and perfect for a quick dinner or casual get-together. Trust me, this is one recipe you’ll keep coming back to.

Peanut Butter Chicken Skewers

Peanut Butter Chicken Skewers are a quick and flavorful dish that combines tender grilled chicken with a smooth and tangy peanut sauce.

The balance of garlic, soy, and a hint of heat makes every bite unforgettable.

Serve it over a bed of crisp red cabbage for an extra crunch.

Peanut Butter Chicken Skewers
Prep Time 20 mins Cook Time 10 mins Rest Time 5 mins Total Time 35 mins Servings: 6

Ingredients

Instructions

  1. In a medium saucepan, combine peanut butter, water, soy sauce, garlic, lemon juice, brown sugar, ground ginger, and red pepper flakes. Cook and stir over medium-high heat for about 5 minutes, or until the mixture is smooth. Reserve half of the sauce for serving.
  2. Slice chicken into 1-inch-wide strips and thread onto 12 metal or pre-soaked wooden skewers.
  3. Grill skewers uncovered over medium-high heat for 2 minutes, then turn and brush with the peanut sauce. Continue turning and basting for 4–6 minutes or until the chicken is fully cooked and juices run clear.
  4. Arrange shredded red cabbage on a serving plate, then place the grilled skewers on top. Sprinkle with chopped green onions and serve with the reserved sauce.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 286kcal
% Daily Value *
Total Fat 14g22%
Saturated Fat 3g15%
Cholesterol 63mg21%
Sodium 767mg32%
Total Carbohydrate 12g4%
Dietary Fiber 2g8%
Sugars 8g
Protein 29g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Always soak wooden skewers in water for at least 30 minutes before grilling to prevent burning.

Keywords: Peanut butter chicken, grilled chicken skewers, chicken with peanut sauce
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Frequently Asked Questions

Expand All:
Can I use crunchy peanut butter instead of creamy?

Yes, but creamy peanut butter creates a smoother sauce for better coating.

What’s the best way to store leftovers?

Keep leftovers in an airtight container in the fridge for up to 3 days.

Can I substitute soy sauce with a gluten-free option?

Absolutely, tamari or coconut aminos are great alternatives.

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