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Tenderloin Roast

A perfectly roasted beef tenderloin on a wooden board, garnished with fresh herbs

This simple yet elegant beef tenderloin roast makes any dinner feel special. It's perfect for celebrations or family gatherings. The recipe transforms a lean, tender cut of beef into a delicious centerpiece.

With only five ingredients, it’s easy to prepare and lets the natural flavors of the beef shine. Customize the seasoning to your liking for a personalized touch.

Time
Prep Time: 10 mins Cook Time: 45 mins Rest Time: 15 mins Total Time: 1 hr 10 mins
Cooking Temp 425  °F
Servings 12
Description

This beef tenderloin roast is a straightforward recipe that turns a lean cut of beef into a succulent main course. Ready in under an hour, it serves up rich flavor with minimal effort, making it a great choice for gatherings.

Ingredients
  • 1 beef tenderloin (5 pounds)
  • 2 tablespoons olive oil
  • 4 garlic cloves, minced
  • 2 teaspoons sea salt
  • 1 1/2 teaspoons coarsely ground pepper
Instructions
  1. Preheat the oven to 425°F.
  2. Place the beef tenderloin on a rack in a shallow roasting pan.
  3. In a small bowl, combine olive oil, minced garlic, sea salt, and ground pepper.
  4. Rub the mixture evenly over the beef tenderloin.
  5. Roast in the preheated oven for 45 to 65 minutes, depending on your desired doneness (medium-rare: 135°F, medium: 140°F, medium-well: 145°F).
  6. Once done, remove the roast from the oven and tent with foil.
  7. Let the roast rest for 15 minutes before slicing and serving.
Nutrition Facts

Servings 12

Amount Per Serving
Calories 294kcal
% Daily Value *
Total Fat 13g20%
Saturated Fat 5g25%
Cholesterol 82mg28%
Sodium 394mg17%
Total Carbohydrate 1g1%
Protein 40g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

To maintain the juiciness of the roast, avoid overcooking and let it rest before slicing.

Keywords: beef tenderloin roast, holiday dinner, easy beef roast
Read it online: https://pinnedrecipe.com/recipe/tenderloin-roast/