Vegetable pasta recipes are the perfect way to enjoy a comforting meal while keeping things healthy.
Love classic Italian flavors? Or maybe you want to try something new?
There’s a vegetarian pasta recipe for everyone.
From zucchini pasta recipes to Mediterranean recipes that are packed with nutrients, here are 11 delicious ideas to try.
These easy vegetarian pasta dishes are not only tasty but also quick to prepare. Let’s get started!
1. Zucchini Pasta Recipe with Garlic and Parmesan
If you haven’t tried zucchini pasta yet, you’re missing out!

This dish is made with spiralized zucchini instead of regular pasta, tossed with garlic, olive oil, and Parmesan cheese. It’s light, flavorful, and perfect for those who want a low-carb alternative.
You can also add cherry tomatoes or a sprinkle of chili flakes for extra flavor.
2. Creamy Spinach and Mushroom Pasta
This vegetarian pasta recipe is rich, creamy, and packed with flavor.

Sauté fresh mushrooms and spinach in butter, then mix them with a simple garlic cream sauce.
Toss with your favorite pasta, top with Parmesan, and enjoy a comforting bowl of goodness.
3. Roasted Vegetable Pasta with Balsamic Glaze
If you love roasted flavors, this dish is a must-try.

Roast bell peppers, zucchini, cherry tomatoes, and onions with olive oil and balsamic vinegar. Mix them with al dente pasta and a handful of fresh basil.
The sweetness from the balsamic glaze makes this one of the best vegetarian pasta dishes you’ll ever taste.
4. Mediterranean Pasta with Olives and Feta
Looking for Mediterranean recipes that are healthy and full of flavor?

This pasta is tossed with sun-dried tomatoes, olives, feta cheese, and a drizzle of olive oil.
The combination of salty and tangy flavors makes it a refreshing dish that’s perfect for summer meals.
5. Spicy Arrabbiata with Roasted Peppers
Arrabbiata sauce is a classic Italian favorite made with tomatoes, garlic, and red pepper flakes.

To make it even better, add some roasted red peppers for a smoky touch.
Serve it with whole wheat pasta for a healthier twist.
6. Broccoli and Lemon Garlic Pasta
This easy vegetarian pasta is light and zesty. Steam fresh broccoli and toss it with garlic, lemon zest, olive oil, and pasta.

It’s a simple but flavorful dish that works as a quick lunch or dinner.
7. Butternut Squash and Sage Pasta
A comforting dish for fall, this recipe uses roasted butternut squash blended into a creamy sauce with garlic and fresh sage.

Mix it with pasta and top it with toasted walnuts for a delicious crunch.
8. Pesto Pasta with Cherry Tomatoes and Mozzarella
This is one of the easiest and most flavorful vegetarian pasta dishes.
Cook pasta, mix it with basil pesto, and toss in fresh cherry tomatoes and mini mozzarella balls.

The freshness of the ingredients makes this a perfect dish for any occasion.
9. Mushroom and Walnut Bolognese
A hearty vegetarian twist on the classic Bolognese, this dish uses finely chopped mushrooms and walnuts for a rich, meaty texture.

Cook them with tomato sauce and serve over pasta for a satisfying meal.
10. Thai Peanut Noodle Pasta
If you want something different, try this Thai-inspired dish.
Toss cooked pasta with a creamy peanut sauce made from peanut butter, soy sauce, lime juice, and a touch of honey.

Add shredded carrots, bell peppers, and chopped peanuts for a crunchy texture.
11. Avocado Pasta with Cherry Tomatoes
For a creamy yet healthy pasta, blend ripe avocado with garlic, lemon juice, and olive oil.

Mix it with cooked pasta and top it with cherry tomatoes and basil. It’s refreshing, easy to make, and full of good fats.
Conclusion
Vegetable pasta recipes are a great way to enjoy a delicious meal without compromising on health.
Love a classic zucchini pasta recipe? Or maybe a hearty roasted vegetable pasta?
Mediterranean-inspired dishes are also a great choice. Try out these easy vegetarian pasta recipes and add more veggies to your meals in a fun and tasty way!